BBQ Menu Options
A chef will be at the BBQ preparing your choice from 3 of the following
- Hoisin Lamb Chops
- Gourmet Sausages
- Kransky Sausages
- Tandoori Chicken
- Field Mushrooms
- Scotch Fillet Steak
- Grilled Vegetable Skewers
- Asian Chicken Wings
- Marinated Fish Fillets
- Thai Coconut Squid
- Pesto Dory Fillets
- Beef Satay Skewers
Choose 4 of the following Salads
- Green Bean with Pesto
- Mediterranean Vegetables
- Japanese Egg Noodle
- Green Leaf
- Greek Salad
- Baby Beetroot
- Potato with Seeded Mustard
- German Potato
- Pasta, Olives and Basil
- Roast Pumpkin and Seeds
- Sweet Potato and Chives
- Tomato and Bocconcini
- Curried Egg
- Tomato and Basil
- Caesar Salad
- Coleslaw
- Marinated Mushroom
- Marinated Cucumber
- Chinese Rice and Cashews
- Tomato and Onion
- Waldorf Salad
- Nicoise Salad
- Cracked Wheat and Parsley
- Grilled Pepper Salad
- Rocket and Parmesan
- Spinach and Artichoke
- Mixed Bean Salad
BBQ Menu is served with
- A Basket of Just Baked Breads
- Baked Potatoes with Sour Cream and Chives
- Caramelised Onions
Pricing Options
- Option 1: Menu fully staffed and served with crockery, cutlery and serviettes table clothed buffet table included, $32.00 per person with a minimum 20 guests
- Option 2: Menu fully staffed and served with plastic plates, cutlery and serviettes, $27.50 per person with a minimum 20 guests
Barbecue Express Option
Price: $22.50 per person with a minimum of 20 guests
- Aged Grain Fed Stockyard Rump Steak, Chicken Sausages, Baked Potatoes and Caramelised Onions Served with Tomato and Basil Salad, Potato Salad and Coleslaw
- Bread Rolls and all the condiments
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